Mangosteen Fruit Plants (Garcinia Mangostana)

Common Name: Mangosteen, also known as Purple Mangosteen, Often referred to as the "Queen of fruits."

Botanical Name: Garcinia Mangostana.

General Information:

Origin: Native to Southeast Asia. Mangosteen fruit has a thick, hard, deep red rind. Inside, it contains snow-white fleshy pulp. The fruits are typically the size of a small orange and are round or flattened on the ends.

Culinary Uses: Mangosteen is highly valued for its juicy, delicate texture and slightly astringent flavor. It is commonly eaten fresh, canned, or dried.

Medicinal Uses: Mangosteen has been used as a traditional medicine with various potential benefits. It is believed to have anticancer potential, It is considered a potent antioxidant.

Mangosteen is associated with potential benefits for various health aspects, including anti-diabetes, liver health, skin protection, joint support, eye health, mood (depression), bowel health, cardiovascular health, and tissue protection.

Cultivation Details:

Blooming Time/Fruiting: 3-4 Years.

Maintenance Required: Moderate.