Longan fruit Plant (Dimocarpus Longan)

• Name: Longan (Dimocarpus Longan)
• Common Names: Longan, Mata Kuching, Lungen, Dragon's Eye
• Botanical Name: Dimocarpus Longan

General Information:

• Originates from tropical Asia and China.
• Belongs to the Sapindaceae family, related to lychee and rambutan.
• When shelled, the Longan fruit resembles a "Dragon's Eye."
• Black seed visible through translucent flesh.
• Bark-like shell requires a unique peeling technique.
• Translucent, juicy flesh with high natural sugar content.
• Sweet taste similar to lychee but less aromatic.
• Tropical flavors with a subtle hint of muskiness.

Nutritional and Medicinal Uses:

• High nutritional and medicinal value.
• Benefits include skin augmentation, improved sleep quality, anxiety reduction, immune boost, weight management, blood pressure regulation, digestive harmony, and vision improvement.

Cultivation Considerations:

• Cultivate with moderate maintenance.
• Fruiting within 2 to 3 years.

Summary:

• Longan unfolds a symphony of exotic flavor, nutritional richness, and health benefits, enchanting palates and nourishing well-being.